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Keep Your Digestion Cool: Make Fiber a Summer Priority

May 15, 2025 530 Views

Heat and digestion: A sensitive equilibrium Higher temperatures do more than cause perspiration; they can also result in a sluggish feeling in your digestive system. Dehydration, which is often a p...

Nuts, Seeds, and a Balanced Diet Could Help Prevent Diverticulitis

May 13, 2025 530 Views

New research confirms that nuts and seeds do not increase the risk of diverticulitis, challenging previous dietary advice. The study followed nearly 30,000 women with no history of the di...

Lower Your Heart Attack Risk: Doctor-Approved Daily Habits You Can Start Today

May 10, 2025 561 Views

Though many of its risk factors are under our control, heart disease is nevertheless one of the world's top causes of mortality. The risk of a heart attack can be considerably decreased and lon...

Advanced Therapy in 2-Year-Old Could Revolutionize Thalassemia Management in India

May 09, 2025 642 Views

A child was diagnosed with Beta Thalassemia Major at the age of six months — a severe genetic blood condition that hinders the body’s ability to produce sufficient healthy red blood cel...

Medical Reforms Announced as Dr. Sreehari Rao Takes Charge of Andhra Pradesh Medical Council

May 08, 2025 645 Views

Vijayawada | May 8, 2025

Gold Medals to Top Medical Students – Dr. Sreehari Rao Takes Charge as APMC Chairman, Announces Reforms

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    Oct 27, 2025 303 Views
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    Oct 24, 2025 306 Views
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    Oct 24, 2025 305 Views
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    Oct 24, 2025 305 Views
  • Lokesh Discusses Genetic Innovation in Aquaculture with James Cook University Expert

    Oct 22, 2025 310 Views

" Consuming too much salt is known to cause many health problems. We know that some of them cause kidney damage and high BP. However, medical researchers say that if we consume too much salt in our food, there is a possibility of stomach cancer."

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