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COVID-19 May Accelerate Arterial Aging, Raising Long-Term Heart Risks

Sep 19, 2025 388 Views

Recent research indicates that COVID-19 can affect the arteries, causing them to become stiffer and less flexible—a process similar to natural aging. Experts say this arterial stiffness can i...

U.S. to Support Rollout of Breakthrough HIV Drug Lenacapavir

Sep 12, 2025 372 Views

The United States has announced a major investment in lenacapavir, a newly developed HIV prevention and treatment drug described by researchers as a "game changer." The i...

WHO Declares Mpox No Longer a Global Public Health Emergency

Sep 06, 2025 374 Views

The World Health Organization (WHO) has announced that the spread of mpox (monkeypox) no longer constitutes a Public Health Emergency of International Conc...

Over One Billion People Affected by Mental Health Conditions, Urgent Global Action Needed

Sep 04, 2025 386 Views

According to new data from the World Health Organization (WHO), more than 1 billion people worldwide are currently living with mental health conditions, including ...

Plant-Based Diet Proven to Lower Risk of Diabetes, Heart Disease, and Cancer

Sep 02, 2025 385 Views

Plant-Based Diet Linked to Lower Risk of Major Diseases
A large-scale study involving over 400,000 participants from the UK and Europe has found that diets rich in whole, unprocessed plant f...

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    Oct 07, 2025 345 Views
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    Oct 04, 2025 348 Views
  • Cholesterol Isn’t Just a Middle-Age Problem

    Oct 01, 2025 350 Views
  • No Evidence Linking Tylenol Use During Pregnancy to Autism

    Sep 30, 2025 349 Views
  • Keto Diet: Effective for Weight Loss but Linked to High Cholesterol in Mice

    Sep 29, 2025 355 Views

" Consuming too much salt is known to cause many health problems. We know that some of them cause kidney damage and high BP. However, medical researchers say that if we consume too much salt in our food, there is a possibility of stomach cancer."

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